Syracuse University’s Schine Dining Center reopens with a warm reception from SU students and staff.
After a dozen years of coaching team Otto, Julie Walas has built her legacy by training the students who bring Syracuse University’s mascot to life.
Less than 2 hours from Syracuse, Old Forge and the western Adirondacks makes for a lively day trip even in the dead of winter.
Chloe DeMarco channels her art into all aspects of her life, from running a small business to pursuing an architecture degree.
The emergence of homemade zines is helping document the collective consciousness of 2020.
To fight Zoom fatigue and staring at squares on a screen, three developers created SpaceTime — a meeting space that uses virtual and augmented reality, enabling users to meet in a virtual 3D world.
Audrey Adam operated Bread by Aud out of her apartment over the course of the fall semester, managing every aspect of the business almost entirely on her own.
Social distancing guidelines have changed the kinds of items students are purchasing, as well as how much they spend per week at college.
Pawsitivitea CNY Café & Cat Lounge opened its doors in September, helping cats find their forever homes.
“EMANCIPATED” brings light to the reality of eating disorders through authentic, brave life-stories told by individuals who have been affected.