Campus News
7 courses that will keep class interesting
Published On: November 13, 2023
With hundreds of classes available at SU, it can be hard to know what's worth taking.
Food
Syracuse baker expands Fatcat Baking to commercial kitchen
Published On: November 10, 2023
After attending her first baking event four years ago, Megan Rydzak dove head-first into starting an all-vegan bakery.