Aspirin May Reduce Cancer In High Risk Patients

Study says two daily doses can cut threat by 63 percent

The Los Angeles Times reports that according to a new study, patients who take aspirin daily develop colon cancer less often than those not receiving aspirin treatments. These results are seen especially in patients who have genetic conditions that predispose them to cancer. The study, out of Newcastle University in England, found that patients who took aspirin over two years had a 63 percent reduced chance of colon cancer.

Dr. Scott Lippman, oncologist at the MD Anderson Cancer Center in Houston, told the Times the study opens the door for a wider discussion of cancer treatments. "This puts [aspirin treatment] on the radar for people in the general population to discuss with their doctors," he said.

Dotors also told the Times that with aspirin's positive effects on both blood pressure and cardiovascular health, it will likely be a popular treatment method for patients in the future.

Doctors are impressed, but cautious with results

Experts told ABC News that this type of study is groundbreaking because aspirin had never before been isolated in experimental treatment to prevent cancer. All previous studies had involved heart disease, but aspirin results were not strong enough to gather conclusions.

While results may be promising, doctors cautioned that aspirin treatments are not for everyone. They told ABC News that those with ulcers, bleeding disorders, kidney or liver problems should avoid the drug.

The study also used high does of aspirin over the course of two years. Patients should consult with their doctor before starting any high-dose aspirin treatment.

Healthy lifestyle will also reduce cancer risk

Doctors say that while the study shows the power of a common drug, lifestyle changes can also cut cancer risk and don't have the side effects associated with drug treatment.

Eric Jacobs, an epidemiologist with the American Cancer Society, told USA Today that "maintaining a healthy weight, being physically active, not smoking and eating less red meat can help lower risk of colorectal cancer."

"All people 50 or older should get tested for colon cancer," he added. "So that precancerous polyps can be found and removed before they ever turn into cancer."

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